A place where the past is still suspended in the present,a space in which to find the time for oneself and for the things that matter.
The Locanda is situated in the historical centre of the old town of Cetona, all around the beautiful Medieval fortress. The name is a homage to Anita, the wife of the “hero of two worlds” Giuseppe Garibaldi, who stayed here.
A PLACE FOR FRIENDS
Everything starts from an idea
Maybe not even an idea, a sensation which triggers the idea: the feeling of wellbeing we felt, strong and embracing, when our family chose to live in Cetona, and the desire to share these feelings with our guests. The idea of a place of friendship and sharing.
The kitchen at the Locanda di Anita is owned by the multi star chef Nicolas Baglione and run by the Executive Chef Amine Jartene, with the objective of creating unique experiences, without compromising with quality.